Our meat counter stands for quality, transparency and genuine craftsmanship. We offer a carefully selected range of lamb, beef, veal and poultry – including whole chickens, marinated varieties and barbecue specialities.

 

The meat comes exclusively from regional partners with whom we have been working trustfully for years. Short transport routes, controlled husbandry and gentle processing are a matter of course for us. In addition to classic quality meat, we also offer organic meat from certified farms.

 

 

 

Whether for your daily needs, Sunday roast or barbecue evening – you will always find the right cut here, professionally advised and freshly cut right before your eyes.